With panoramic views of Bangkok's skyline, this warm, elegant wood-panelled space has mosaic floors inspired by Florence. In a meticulous and modern take on Tuscan dining, Thai produce meets select Japanese and European ingredients from handmade pasta and dry-aged meats to fresh seafood. Choose the larger tasting menu so you can pick your main. The parsley carabinero risotto and dry-aged pigeon cooked rare stand out. There is also an à la carte menu.