A restaurant with an informal yet elegant ambience that is perfect for couples and which takes its name from the Swahili word for “fork”. The completely open-view kitchen at the centre is perfect for guests to watch chef Iker Erauzkin in action from their individual tables. This fine-dining experience, which is based around the best-quality ingredients and creative cooking, is presented on three menus (Essence, Classic and Grand Gourmet) that need to be booked and confirmed ahead of time. Punctuality is also key as every guest will start their surprise menu at exactly the same time.