Michelin
Michelin
Michelin
Michelin
Sang Kee Foods (Western District)
Guide Michelin
Bib Gourmand
Bewertung des Guide Michelin
Come to this place with a nose-to-tail concept for Chiuchow-style marinated goose. Made with grain-fed goose from Chiuchow, it boasts a firm texture and meaty flavour. Try the goose blood curd, web, wing, liver, intestine and gizzard, too.
Ort
Shop 4, GF, Wo Yick Mansion, 263 Queen's Road West, Sai Ying PunHong Kong