Clinging to a hilltop overlooking the Lot valley, this superb medieval castle, altered countless times, has gracefully weathered the centuries. Having relinquished its position as a seat of episcopal power, it now boasts luxurious guestrooms and a fine dining restaurant definitely in tune with its era. The gutsy culinary repertory pays tribute to the terroir of the Lot with a host of up-to-date spins. Even better when washed down with one of the estate’s excellent wines, and, in fine weather, seated at a table set in the main courtyard.