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Hannah Grace Abuvala/The Daytrader Tiki Bar and Restaurant
Hannah Grace Abuvala/The Daytrader Tiki Bar and Restaurant
Salar Abudaziz/The Daytrader Tiki Bar and Restaurant
Salar Abduaziz/The Daytrader Tiki Bar and Restaurant
Hannah Grace Abuvala/The Daytrader Tiki Bar and Restaurant
Hannah Grace Auvala/The Daytrader Tiki Bar and Restaurant
Salar Abduaziz/The Daytrader Tiki Bar and Restaurant
Hannah Grace Abuvala/The Daytrader Tiki Bar and Restaurant
Hannah Grace Abuvala/The Daytrader Tiki Bar and Restaurant
Salar Abduaziz/The Daytrader Tiki Bar and Restaurant
Hannah Grace Abuvala/The Daytrader Tiki Bar and Restaurant
Hannah Grace Abuvala/The Daytrader Tiki Bar and Restaurant
Daytrader Tiki Bar and Restaurant

Guide Michelin
Polynesisch
Bewertung des Guide Michelin
Nestled within the small Seaside community, The Daytrader Tiki Bar and Restaurant leans into the tropical tiki vibe without any of the expected kitsch. Colorful and contemporary with plenty of outdoor seating (some even resembling tiny beach shacks), this spot is all about tiki-style cocktails and a menu that skews both Polynesian and Hawaiian. Start with some sharable snacks like the boiled peanuts, seasoned with anise, ginger and togarashi. Try the pork lumpia with sweet chili dipping sauce and the crispy tuna rice with lime oil, lava salt and fried garlic before tucking into one of the many handhelds, rice bowls and seafood-forward main dishes. The not-too-sweet coconut custard cream pie with mile-high meringue and passion fruit sauce is the perfect ending.
Nestled within the small Seaside community, The Daytrader Tiki Bar and Restaurant leans into the tropical tiki vibe without any of the expected kitsch. Colorful and contemporary with plenty of outdoor seating (some even resembling tiny beach shacks), this spot is all about tiki-style cocktails and a menu that skews both Polynesian and Hawaiian. Start with some sharable snacks like the boiled peanuts, seasoned with anise, ginger and togarashi. Try the pork lumpia with sweet chili dipping sauce and the crispy tuna rice with lime oil, lava salt and fried garlic before tucking into one of the many handhelds, rice bowls and seafood-forward main dishes. The not-too-sweet coconut custard cream pie with mile-high meringue and passion fruit sauce is the perfect ending.
Ort
2236 E. County Hwy., Ste. 30A, Unit 4 & 5Seaside 32459