Housed inside a hotel but with a separate entrance and a feel all its own, this elegant restaurant is worth the short walk out from the city centre. Start with a cocktail while you study the concise à la carte, where the Polish cooking comes with a Mediterranean influence that's noticeable in the occasional pasta or risotto. Top produce is clearly a priority, with the quality of the ingredients evident across the dishes. Attractive presentation and a touch of formality in the service enhance the experience.